DEAR DR. ROACH: Would you be so kind as to send me a copy of your recommended low-carbohydrate diet? I have been trying to follow what I think it should be, but would like an expert diet on which to base my food selection. K.H.
ANSWER: There is no specific diet I feel comfortable recommending for everyone. For people who want a lower-carb diet, I recommend eliminating processed starches, like white bread, pasta and rice, while continuing to eat vegetables and fruits. There is very good evidence that a plant-based diet, with no more than moderate amounts of animal protein, is a healthy overall diet for most people. Increasing fats from olive, nut and vegetable oils is reasonable, and there is some data to show this may help with weight control and to prevent and treat diabetes.
A dietitian nutritionist is an expert in helping create a personalized diet.
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