King’s Sandwich Shop’s success comes from something money can’t buy — a good reputation.
The Iola staple has been in business since 1955. In its almost 60 years it has always been in the King family.
Though business fluctuates, Kyle King, current owner, said the restaurant “holds its own.”
King spends about $1,500 on food each week, not including operational costs, insurance and employees.
“The economy doesn’t help right now,” King said. “To keep a business going it needs…
